All dinners are three-course prix fixe.
All dinners are served with a choice of one Salad and one Dessert.
We use fresh herbs and vegetables from our Culinary-Leadership Garden whenever possible.
We are pleased to offer a special Mother’s Day brunch menu.
Please check out our NEW menu…
We have an ABC license so that you can purchase wine or beer with your dinner. We rely entirely on wine donated by Monterey County’s very generous wineries. Frequent wine you will find on our menu includes: J. Lohr Vineyards, Paraiso Vineyards, Scheid Vineyards