Friday Night Dinner

Hors d’oeuvres

Fresh Baked Corn Bread
Roasted Green Chile, Cheddar, Rancho Cielo Honey Butter GF

$8

California Artisan Cheese Board
Marin French Cheese Company Camembert | Point Reyes Toma
Purple Moon Fiscalini | Dried Fruit | Crisp Breads | Rancho Cielo Honey GF

$15

3-Course Prix Fixe | $50 (dessert included)

First Course

Spring Garden Salad
Baby Mixed Greens, Sugar Snap Peas, Carrots, Radish, Feta, White Balsamic Vinaigrette GF

Grilled Artichoke
Meyer Lemon Aioli GF

Classic Wedge Salad
Bacon, Cherry Tomato, Green Onion, Blue Cheese, House Made Ranch Dressing GF

Grilled Carrot and Ginger Soup
Crispy Carrots, Pepitas, Crème Fraîche GF

Entrées

Mushroom Stuffed Chicken Breast
Parmesan Risotto, Baby Carrots, Sauce Supreme GF

Grilled New York Steak
Twice Baked Potato, Asparagus, Green Peppercorn Sauce GF

Seared Marinated Salmon
Roasted Sunchokes, Shaved Brussels Sprouts, Chimichurri GF

Potato Gnocci with Lamb Ragu
Pan Vegetables, Wilted Spinach, Midnight Moon Cheese

Mafaldine Pasta with Everything Green
Artichokes, Asparagus, Snap Peas, Pesto, Stracciatella

Items in bold are sourced from the Rancho Cielo Leadership Garden and Apiary.

Dessert

Dessert Trio
Bread Pudding with Crème Anglaise
Warm Cinnamon Sugar Churro with Chocolate Sauce
Rancho Cielo Honey Gelato with Honey Caramel GF

Or

California Artisan Cheese Board (+$5)
Marin French Cheese Company Camembert | Point Reyes Toma
Purple Moon Fiscalini | Dried Fruit | Crisp Breads | Rancho Cielo Honey GF

Beverages

Coffee
Decaf Coffee
Chamomile Tea
Mint Tea
Green Tea
English Breakfast Tea

$3

Kids

Pasta with Red Sauce
Pasta with Butter
Chicken Tenders and Fries

$12

MAKE A RESERVATION

Tapas on the Patio

Spring 2025

House Marinated Olives
Citrus, Rosemary, Fennel GF

Pesto Flat Bread
Prosciutto, Arugula, Stracciatella

Grilled Beef Skewers
Chimichurri GF

Salmon Skewers
Chimichurri GF

Grilled Artichoke
Meyer Lemon Aioli GF

Baker’s Bacon Bao Buns
House Pickled Vegetables, Hoisin

Baked Gnocchi
Alfredo Sauce, Parmesan

CA Artisan Cheese Board
Marin French Cheese Co. Camembert, Point Reyes Toma, Purple Moon Fiscalini
Dried Fruit, Crisp Breads, Rancho Cielo Honey GF*

Dessert Trio
Bread Pudding with Crème Anglaise
Warm Cinnamon Sugar Churro with Chocolate Sauce
Rancho Cielo Honey Gelato with Honey Caramel GF

$14

TAPAS ON THE PATIO RESERVATIONS OPEN APRIL 21!