15th Annual Culinary Round Up
Since 2010, Rancho Cielo’s annual Culinary Round Up has provided a unique opportunity for our guests to meet and see our culinary students in action. It’s an evening of fun, food and libations with a Western flair, including an exciting raffle and live auction.
Proceeds from the event benefit the culinary program at Rancho Cielo, where the students have a pathway to earning their high school diploma while gaining hands-on culinary training and earning industry certifications. If not for supporters like you, opportunities like this—to test their skills, to learn service, presentation and plating for large events—would not exist.
All of the food and beverages, as well as raffle and auction items, are generously donated by local businesses and help generate additional funds needed for us to serve our students.
Event Details
Date:
February 23, 2025Time:
4:00 PMVenue:
Portola Hotel & Spa at Monterey Bay, Two Portola Plaza
Monterey, CA 93940 United States